My Dunedin Itinerary

Restaurants

Funky or folky, the sheer variety of dining options in Dunedin will surprise you. Following is just a small taste of what's on offer; we suggest you visit http://www.insidersdunedin.co.nz/culinary-insider or https://www.zomato.com/dunedin to whet your appetite further!

Fancy feasting

Glenfalloch Restaurant

Set in the gorgeous grounds of Glenfalloch Gardens on the Otago Peninsula, Glenfalloch restaurant is a destination in itself. Dining here is multi-sensory experience of fascinating flavours, textures and visual presentation. A regularly changing menu of seasonal and locally sourced cuisine paired with a light airy dining room and sunny outdoor seating area make for an excellent summer dining destination.

430 Portobello Road

Bracken Restaurant

For a special occasion or culinary treat, Bracken Restaurant's four and eight course degustation menus are something to behold. Homing in on flavour by using the best, seasonal local ingredients the visually stunning dishes are a revelation in taste. One for the winter bucket list.

95 Filluel Street

Two Chefs Bistro

This French-inspired eatery is another of Dunedin's culinary heavy hitters, serving up an interesting and flavour packed menu of classics along with more contemporary fare. Matched with lovely decor and an impressive wine list, it's a great option for a leisurely mid-winter dinner.

121 Stuart Street

Moiety

A revelation in taste, Moiety is an exciting addition to Dunedin’s funky Warehouse Precinct. The ever-changing menu reads like a list of surprising ingredients and features enticing snack options or a more decadent five-course degustation-style option. It’s impossible to define a particular style of food here, but there is an undercurrent of Japanese flavours that runs throughout the menu and everything is almost religiously based on locally-sourced, seasonal ingredients.

42 Queens Gardens

Bacchus

Fine dining in Dunedin doesn’t get any more centrally located than at this upstairs restaurant and wine bar in the Octagon. With extensive wine and whisky menus and knowledgeable staff, you can be assured of a happy sensory experience.

12 The Octagon, first floor

Distinction Private Dining Vaults

Set within the grand surroundings of the Distinction Dunedin Hotel, which enjoyed a previous life as the city’s Chief Post Office, four luxuriously appointed private dining vaults are now available for reservations. The historic Princes Street vaults are accessed through their original thick steel doors, but once inside a lavish secret hideaway is revealed. Seating between 2 and 12 guests per vault, they offer the ultimate personalised experience complete with individually controlled temperature and music. Bespoke menus can be created on request.

6 Liverpool Street

Contemporary heroes

No. 7 Balmac

Rising from the ashes after a fire destroyed the restaurant at the end of last year, this much-lauded Dunedin eatery is serving its sophisticated bistro cuisine and goodies cooked over applewood in the Texan wood grill from the original Maori Hill venue once again, albeit with a new décor make-over.

7 Balmacewen Road

Prohibition Smokehouse

Carnivores rejoice, the well-established Prohibition Smokehouse has reinvented itself as an even more sophisticated den of all things delicious in its new and rather sumptuous Octagon location. Open for lunch and dinner, you can feast on a menu of smoky goodness or stop by for a cool drink in the sun.

10 The Octagon

Vault 21

Serving up inspired shared plates in the heart of Dunedin, the Vault 21 team believe the best way to enjoy their food is to share amongst your table. The only Dunedin restaurant boasting locusts as a menu item! Winners of the 'Best Venison Dish' at the Silver Fern Farms 2017 Master of Fine Cuisine awards.

21 The Octagon

Starfish Café and Bar

Starfish offers contemporary New Zealand café cuisine celebrating local producers and suppliers and is continually developing exciting offerings for Dunedin’s legion of foodies. Found a few steps away from St Clair’s esplanade and beach, they keep their eye on presenting simple, real and beautiful meals, snacks and treats.

240 Forbury Road

Salt

One of the busiest foodie spots in Dunedin, Salt is a café by day, a bar and restaurant by night. There’s outdoor seating to soak up the seaside sunshine or cosy fire-side dining on cooler nights. With an ethos centred around great food, friendly service and a fun environment Salt is the perfect place for a gathering of friends and family.

240 Forbury Road

Joe’s Garage

This iconic franchise now has a home in Dunedin. Tucked down Frederick Street en route to the university campus, Joe’s exudes its legendary cool vibe behind a steampunk-esque shopfront. The bright, industrial-chic interior sets the scene for Joe’s signature grills and other tasty treats, but is equally awesome for drinks.

19 Frederick Street

Sabayon Café and Dessert Bar - new!

A small unassuming spot that has upped the dessert stakes in Dunedin. The small but varied menu is never without a stunning selection of sweet treats, all made to perfection.

37 St Andrews Street

Trusty favourites

Luna

Found in Dunedin’s bustling Roslyn village overlooking the harbour and city, Luna is a great spot for an evening drink or leisurely weekend meal with a view. The diverse menu features something to please almost every palate.

314 Highgate, Roslyn

Ombrellos Kitchen & Bar

Ombrellos Kitchen and Bar is Dunedin's premium craft beer restaurant. With up to 15 craft beers, a quirky restaurant and cosy private dining rooms, along with a stunning courtyard – Ombrellos is also perfect for summer lunches and after-work drinks. Live music in the courtyard on Friday nights.

10 Clarendon Street

Dunedin Speights Ale House

The first of Speights’ ale houses, this is the ideal winter dining destination with its hearty meals and warm, woody interiors. Think southern fare classics like seafood chowder, blue cod, lamb shanks, steak and venison with a good array of vegetarian options as well. For beer aficionados this is the place to get your fix of special Speights brews, not available elsewhere in the country. All meals are expertly matched to one of our fine tap ales, plus a great range of other beverages.

200 Rattray Street

Emerson’s Taproom Restaurant

It’s all about stylish sociability here, with a sharing plates menu as long as that for mains, and a yummy range of kids options. The open, comfortable, semi-industrial décor offers an alfresco option, so passers-by can see you enjoying the famous Emerson’s beers and delicious fare.

70 Anzac Avenue

Two Fat Stags by the Bay

Craig Youngman and Kaz Ansell opened this new and busy restaurant in May 2019 to share their already successful love of good food. With their signature meals entitled, "beef two ways'' and "short shank redemption'' you know you’ll discover tasty plates of fresh fare while enjoying views from Macandrew Bay back towards Dunedin city. Open for breakfast, lunch and dinner at the weekends, and for lunch and dinner Wednesday-Friday, this is a great spot to stop while on a trip around Otago Peninsula’s beautiful attractions.

494 Portobello Road

Pizza and pasta

Zucchini Brothers

With a staggering 24 pizza varieties and 13 pasta dishes, Zucchini Brothers is a one-stop-shop for delicious Italian carbohydrates and a huge local favourite. Dessert is equally astounding with all kinds of sweet goodness channelled into the menu. Too good to share!

286 Princes Street

The Esplanade

A piece of Italy perched on the beachfront in St Clair. The restaurant serves Med-style breakfasts, wood-fired pizza, exceptional antipasti, pasta and small plates, complimented by a full-service bar.

2 Esplanade

Pizzeria Da Francesca

At Pizzeria Da Francesca they are passionate about authentic Italian cuisine and hospitality. They only use the freshest produce and the finest quality local and imported ingredients. The chefs specialize in Italian cuisine and prepare every dish with careful skill and a love of Italian cooking.

117 Stuart Street

Etrusco

Walk upstairs into a expansive, ornate Victorian dining room and enjoy this very popular Italian restaurant. It boasts a wide range of tasty pasta dishes and pizzas. You can complement your meal with delicious Italian-style breads, antipasto and salads. Top it off with Italy’s famous sweets: tiramisu, gelato and more.

The Savoy Building, 8a Moray Place

Tap ‘n’ Dough

A beacon of warmth and flavour in the outlying township of Middlemarch, the newly opened Tap ‘n’ Dough has a winning combination of authentic wood-fired pizzas and Emerson’s beer on tap.  A rewarding stop-in during a day trip around Dunedin or a destination in its own right.

31 Snow Avenue, Middlemarch

Filadelfios

This gourmet pizza restaurant has long been a popular haunt in North Dunedin. New York-style innovation appears in the menu, which shows influences from the world over – just like the Big Apple.

3/5 North Road